Are you ready to indulge in something sweet without the heaviness? I put this post together because I know how satisfying a light dessert can be. In a world filled with rich and dense sweets, sometimes you just want a treat that feels airy and fresh. That’s where rice paper comes in!
If you’re someone who enjoys gluten-free options or just loves discovering new dessert ideas, you’re in for a treat. This collection of rice paper dessert recipes is perfect for anyone looking to satisfy their sweet tooth while keeping things light. Whether it’s summer or a cozy afternoon, these treats are ideal for any occasion.
What will you find here? I’ve rounded up 10 easy dessert ideas that are not only delicious but also crispy and fun to make. From fruity rolls to chocolatey bites, these recipes offer a range of flavors and textures that will leave you craving more. They are simple enough for anyone to try, even if you’re new to the kitchen!
So, if you’re ready to whip up some crispy snacks that feel indulgent without the guilt, let’s dive in. Get your ingredients ready and prepare to impress yourself and others with these delightful sweet treats. You won’t want to miss these rice paper recipes that promise to be light, crispy, and utterly enjoyable!
Key Takeaways
– Explore 10 unique rice paper dessert recipes that celebrate lightness and flavor.
– Each recipe offers gluten-free options, making them accessible for various diets.
– Enjoy a variety of flavors, including fruity, chocolatey, and nutty treats.
– Perfect for summer gatherings, these desserts add a refreshing touch to any occasion.
– Each recipe is easy to follow, ensuring you can create these delightful snacks with minimal effort.
1. Fruity Rice Paper Rolls
Craving something fresh and light? Fruity rice paper rolls are your answer! These delightful rolls are bursting with vibrant flavors from strawberries, mangoes, and bananas, all snugly wrapped in delicate rice paper. They’re not only a feast for the eyes but also super easy to prepare and customize according to your taste buds.
These rolls are low in calories and packed with vitamins, making them a guilt-free dessert option that feels indulgent without the heaviness. Plus, they take just minutes to whip up, making them perfect for a quick treat or a fun party snack!
Ingredients:
– 8 sheets of rice paper
– 1 cup strawberries, sliced
– 1 cup mango, diced
– 1 banana, sliced
– 1/4 cup mint leaves
– Honey or agave syrup for drizzling
1. Fill a large bowl with warm water.
2. Dip one sheet of rice paper into the water for about 10-15 seconds until softened, then lay it on a clean surface.
3. Place a small handful of fruit and mint leaves in the center of the rice paper.
4. Fold the sides of the rice paper over the filling, then roll it up tightly from the bottom.
5. Repeat the process with the remaining sheets and filling.
6. Serve with a drizzle of honey or agave syrup.
FAQs:
– Can I use frozen fruits? Yes, just thaw them before filling.
– How long do these keep? Best when eaten fresh, but can be stored in the fridge for a day.
Did you know fruity rice paper rolls clock in at about 60 calories per roll? Fresh strawberries, mangoes, and bananas pack vitamin C and fiber, a tasty example of rice paper dessert recipes that feels indulgent without guilt.
Fruity Rice Paper Rolls
Editor’s Choice
Price updated on December 17, 2025 at 1:32 PM
Tanisa Rice Paper, 38 Sheets Organic Rice Paper Wrappers, Low carb torti…
Blue Dragon Spring Roll Wrappers, Four simple authentic ingredients, Glu…
Three Ladies Brand Spring Roll Rice Paper Wrapper (2 Packs) Round, 22cm
5 Packs Three Ladies Spring Roll Rice Paper ( Round 22 Cm )
TANISA Organic Brown Rice Paper Wrapper, Healthy Gluten Free Spring Roll…
2. Chocolate-Coconut Rice Paper Treats
Love chocolate and coconut? These rice paper treats are a dream come true! They combine a satisfying crunch with the rich flavors of dark chocolate and sweet coconut, making them perfect for a quick dessert or an afternoon pick-me-up. Best of all, they’re super simple to make!
Each bite offers a delightful contrast of textures, providing a light snack that’s still indulgent. You’ll find that they satisfy your sweet tooth without weighing you down, making them great for unexpected guests or a cozy night in.
Ingredients:
– 6 sheets of rice paper
– 1 cup dark chocolate chips
– 1 cup shredded coconut
– 1/2 cup almond flour
1. Melt the dark chocolate chips in a double boiler or microwave, stirring until smooth.
2. Dip a rice paper sheet in warm water until softened. Lay it flat on a clean surface.
3. Brush melted chocolate over the surface and sprinkle almond flour and shredded coconut on top.
4. Roll it up tightly, ensuring the filling stays inside.
5. Repeat with remaining sheets. Chill in the fridge for 15 minutes before serving.
– Can I use milk chocolate? Yes, feel free to customize with your favorite chocolate.
– How do I store these? Keep them in an airtight container in the fridge for up to 3 days.
Chocolate-Coconut Rice Paper Treats
Editor’s Choice
Price updated on December 17, 2025 at 1:32 PM
TANISA Organic Brown Rice Paper Wrapper, Healthy Gluten Free Spring Roll…
Tanisa Rice Paper, 38 Sheets Organic Rice Paper Wrappers, Low carb torti…
Let’s Do Organic Unsweetened Shredded Coconut – Coconut Shreds, Great fo…
Ghirardelli Chocolate Company 60% Cacao Dark Chocolate Chips, 5lb. Bag (…
Terrasoul Superfoods Organic Coconut Flakes, 3 Lbs (3 Pack) – Finely Shr…
3. Matcha Rice Paper Desserts
Attention matcha enthusiasts! These rice paper desserts will take your love for matcha to the next level. Infused with the earthy flavor of matcha, these treats are not only gorgeous but also a healthier dessert option. They offer a unique combination of crunchiness and softness that will keep you coming back for more!
Enjoy these light bites guilt-free, as they provide a burst of antioxidants while satisfying your sweet cravings. Plus, they’re easy to make and look stunning on any dessert table!
Ingredients:
– 6 sheets of rice paper
– 1/2 cup matcha powder
– 1 cup whipped coconut cream
– 1/4 cup honey
– Fresh berries for garnish
1. In a bowl, mix matcha powder with honey until well combined.
2. Dip a rice paper sheet in warm water, then spread a layer of the matcha mixture onto it.
3. Add a dollop of whipped coconut cream in the center.
4. Roll up while tucking in the sides to secure the filling.
5. Repeat with remaining sheets and chill before serving.
6. Garnish with fresh berries for a pop of color.
FAQs:
– Can I use regular whipped cream? Yes, but it won’t be dairy-free.
– How do I know if the rice paper is ready? It should be soft and pliable but not falling apart.
Matcha Rice Paper Desserts
Editor’s Choice
Price updated on December 17, 2025 at 1:33 PM
Tanisa Rice Paper, 38 Sheets Organic Rice Paper Wrappers, Low carb torti…
Three Ladies Spring Roll Rice Paper Wrappers (Round 16cm 3pks)
Jade Leaf Matcha Organic Premium Ceremonial Grade Matcha Green Tea Powde…
The Republic of Tea Organic Full-Leaf Japanese Matcha Green Tea Powder, …
Reddi-wip Non Dairy Coconut Whipped Cream, 6 Ounce – 6 per case
4. Cinnamon Sugar Rice Paper Crisps
Looking for a sweet snack that’s not too heavy? These cinnamon sugar rice paper crisps are just what you need! Crunchy and sweet, they offer a delightful twist on traditional snacks, making them perfect for satisfying your sugar cravings without the guilt. Kids and adults alike will love these little treats!
They’re easy to whip up and can be enjoyed at any time of the day, whether as a snack or a light dessert. You’ll find that they’re an irresistible addition to any gathering or a cozy night at home.
Ingredients:
– 8 sheets of rice paper
– 1/4 cup sugar
– 1 tablespoon cinnamon
– 1/4 cup melted coconut oil
1. Preheat the oven to 350°F (175°C).
2. Mix sugar and cinnamon in a small bowl.
3. Brush both sides of each rice paper sheet with melted coconut oil.
4. Sprinkle the cinnamon sugar mixture evenly over both sides.
5. Bake for about 8-10 minutes until crispy and golden.
6. Let cool and serve as a snack or dessert.
FAQs:
– Can I fry these instead of baking? Yes, but watch closely to avoid burning.
– What can I dip them in? Great with chocolate sauce or cream cheese dips!
Fun fact: Cinnamon Sugar Rice Paper Crisps clock in at under 30 calories per sheet, yet they satisfy sugar cravings with real crunch. When you pair them with fruit, you turn simple rice paper dessert recipes into a crowd-pleasing snack any time of day.
Cinnamon Sugar Rice Paper Crisps
Editor’s Choice
Price updated on December 17, 2025 at 1:33 PM
Tanisa Rice Paper, 38 Sheets Organic Rice Paper Wrappers, Low carb torti…
TANISA Organic Brown Rice Paper Wrapper, Healthy Gluten Free Spring Roll…
50/100/200 sheets Count Edible Rectangle Rice and Wafer Paper,9×12.6 inc…
Nutiva Organic Cold-Pressed Virgin Coconut Oil – Perfect for Cooking, He…
Cinnamon Sugar By Penzeys Spices 11.4 oz 1.5 cup bag (Pack of 1)
5. Mango Sticky Rice in Rice Paper
Mango sticky rice is a beloved dessert, and this rice paper version makes it portable and fun! Imagine the creamy coconut and sweet mango flavors wrapped tightly in rice paper—it’s a treat that’s delicious and refreshing. Perfect for sharing or enjoying on your own!
This creative twist on a classic dish lets you savor every bite without the mess. It’s a delightful way to enjoy a traditional favorite in a new and exciting form.
Ingredients:
– 1 cup sticky rice, cooked
– 2 ripe mangoes, sliced
– 1/2 cup coconut milk
– 1/4 cup sugar
– 6 sheets of rice paper
1. Prepare sticky rice by soaking it overnight and then steaming until chewy.
2. Mix coconut milk with sugar in a saucepan, stirring until dissolved.
3. Soften each rice paper sheet in warm water, then place a spoonful of sticky rice and mango slices in the center.
4. Drizzle the coconut mixture over the filling before rolling tightly.
5. Repeat with remaining sheets, then chill before serving.
FAQs:
– Is sticky rice gluten-free? Yes, it is naturally gluten-free.
– How do I store leftovers? Keep in the fridge for up to 2 days.
Mango Sticky Rice in Rice Paper
Editor’s Choice
Price updated on December 17, 2025 at 1:35 PM
Tanisa Rice Paper, 38 Sheets Organic Rice Paper Wrappers, Low carb torti…
Blue Dragon Spring Roll Wrappers, Four simple authentic ingredients, Glu…
ROM AMERICA Sweet Sticky Glutinous Short Grain White Rice for Asian Cook…
Thai Kitchen Gluten Free Unsweetened Coconut Milk, 13.66 fl oz (Pack of 12)
6. Peanut Butter Banana Rice Paper Rolls
Thinking of a new way to enjoy peanut butter and banana? These rice paper rolls elevate the classic combo into a crunchy, satisfying treat. They’re perfect as a snack or dessert and come together in a matter of minutes, making them a great option for busy days!
Each roll is rich in flavor and texture, delivering a sweet and nutty experience that will leave you wanting more. Plus, they’re easy to customize with your favorite toppings for an extra kick!
Ingredients:
– 4 sheets of rice paper
– 2 bananas, sliced
– 1/2 cup peanut butter
– 1/4 cup honey or maple syrup
Instructions:
1. Spread a layer of peanut butter onto a softened rice paper sheet.
2. Place banana slices along one edge and drizzle with honey or syrup.
3. Roll the sheet tightly, tucking in the sides as you go.
4. Repeat with the remaining sheets and fillings.
5. Serve as is or slice for bite-sized treats.
FAQs:
– Can I substitute almond butter? Absolutely! Any nut butter works.
– How long do these last? Best enjoyed fresh but can last in the fridge for up to a day.
Peanut Butter Banana Rice Paper Rolls
Editor’s Choice
Price updated on December 17, 2025 at 1:35 PM
Tanisa Rice Paper, 38 Sheets Organic Rice Paper Wrappers, Low carb torti…
Blue Dragon Spring Roll Wrappers, Four simple authentic ingredients, Glu…
SKIPPY Natural Peanut Butter Spread, Creamy, 7 g protein per serving, 15…
Paramount Honey Natural Organic Honey – Premium Honey, 24 Sachets – Natu…
YS Eco Bee Farms RAW HONEY – Raw, Unfiltered, Unpasteurized – Kosher 3lbs
7. Almond Joy Rice Paper Treats
Prepare for a sweet treat with a flavor explosion! These Almond Joy rice paper treats bring together rich chocolate, creamy coconut, and crunchy almonds for a dessert that’s simply irresistible. They’re perfect for curbing your sweet tooth without the heaviness that often comes with desserts.
These treats are not only delicious but also fun to make. They’re an ideal way to indulge while keeping things light and satisfying—perfect for any chocolate lover!
Ingredients:
– 6 sheets of rice paper
– 1 cup shredded coconut
– 1/4 cup almond butter
– 1/4 cup dark chocolate chips
– Whole almonds for topping
1. Mix shredded coconut and almond butter in a bowl until well combined.
2. Melt chocolate chips in the microwave or double boiler.
3. Dip a rice paper sheet in warm water, then lay it flat.
4. Spread a layer of the coconut mixture and top with whole almonds.
5. Roll tightly and dip the ends in melted chocolate.
6. Chill until the chocolate is set, then slice and serve.
FAQs:
– How do I store these? Keep in an airtight container in the fridge for up to 5 days.
– Can I use milk chocolate? Yes! Switch it up based on your preference.
Fun fact: Almond Joy rice paper treats use just 4 ingredients, but deliver a bold chocolate-coconut crunch. Every bite feels like a celebration without heaviness. Perfect for satisfying a sweet tooth while keeping dessert light.
Almond Joy Rice Paper Treats
Editor’s Choice
Price updated on December 17, 2025 at 1:35 PM
TANISA Organic Brown Rice Paper Wrapper, Healthy Gluten Free Spring Roll…
8″ Square Spring Roll Wrappers 500 Sheets 12 oz Pack of 20 – Bulk Vegeta…
Wilderness Poets, Almond Butter – Organic Raw Nut Butter (4 Pound) – Veg…
Artisana Organics Raw Almond Butter (2 Pack, 14oz Jars) | USDA Organic, …
Ghirardelli Chocolate Company 60% Cacao Dark Chocolate Chips, 5lb. Bag (…
8. Coconut Mango Pudding with Rice Paper
Indulge in a creamy and refreshing dessert with coconut mango pudding wrapped in rice paper. This delightful treat blends tropical flavors beautifully while being gluten-free and visually stunning. It’s a fantastic way to enjoy a classic dessert with a modern twist!
Each bite offers a smooth and rich experience, making it a perfect end to any meal or a sweet afternoon snack. Plus, it’s simple to make and sure to impress your guests!
Ingredients:
– 1 cup coconut milk
– 1 cup mango puree
– 4 sheets of rice paper
– 2 tablespoons agar-agar powder
– 1/4 cup sugar
1. In a saucepan, heat coconut milk and sugar until dissolved.
2. Sprinkle agar-agar over the coconut mixture and stir continuously until it thickens.
3. Add mango puree and mix well, then let cool.
4. Soften rice paper sheets in warm water, then spoon a layer of pudding into each.
5. Roll tightly and chill in the fridge.
6. Slice and serve with extra mango puree on top.
FAQs:
– Is agar-agar vegan? Yes, it’s a plant-based thickener.
– Can I replace mango with another fruit? Absolutely! Any fruit puree will do.
Coconut Mango Pudding with Rice Paper
Editor’s Choice
Price updated on December 17, 2025 at 1:35 PM
TANISA Organic Brown Rice Paper Wrapper, Healthy Gluten Free Spring Roll…
Agar Agar Powder, 1lb (16oz) | Planted-Based Source from Red Algae | Unf…
Native Forest Organic Coconut Milk Unsweetened – Coconut Milk Canned, Un…
Thai Kitchen Unsweetened Lite Coconut Milk, 25.36 fl oz (Pack of 6)
5 Packs Three Ladies Spring Roll Rice Paper ( Round 22 Cm )
9. S’mores Rice Paper Rolls
Craving the flavors of s’mores without the mess? These S’mores rice paper rolls pack all the deliciousness into a neat, portable package! Filled with chocolate, marshmallows, and graham cracker crumbs, they’re a fun and creative dessert that everyone will adore.
These rolls are quick to prepare, making them ideal for gatherings or cozy nights in. They’re a delightful twist on a campfire classic that will satisfy your sweet tooth!
Ingredients:
– 4 sheets of rice paper
– 1/2 cup chocolate chips
– 1 cup mini marshmallows
– 1/4 cup graham cracker crumbs
Instructions:
1. Melt the chocolate chips in a microwave or on the stove.
2. Soften rice paper sheets in warm water.
3. Spread melted chocolate over the rice paper, followed by a sprinkle of graham cracker crumbs and mini marshmallows.
4. Roll tightly and repeat.
5. Serve immediately or chill for a bit to set.
FAQs:
– Can I use dairy-free chocolate? Yes! Choose any chocolate that fits your dietary needs.
– How do I store leftovers? They’re best fresh but can last in the fridge for a day.
S’mores Rice Paper Rolls
Editor’s Choice
Price updated on December 17, 2025 at 1:35 PM
TANISA Organic Brown Rice Paper Wrapper, Healthy Gluten Free Spring Roll…
8″ Square Spring Roll Wrappers 500 Sheets 12 oz Pack of 20 – Bulk Vegeta…
Enjoy Life Bulk Semi-Sweet Mini Chocolate Chips, Vegan, Dairy Free, Glut…
Nestlé Toll House Chocolate Chips, Pack of 3 – Includes Two, 12 oz. Bags…
Mini Marshmallows 8 oz (5 Pack) | Soft & Fluffy Marshmallows for Hot Cho…
10. Thai Tea Rice Paper Desserts
Thai tea lovers, you’re in for a treat! These rice paper desserts feature the rich flavors of Thai tea wrapped in a crispy shell. This unique dessert captures the aromatic essence of the beloved beverage while offering a light and satisfying sweet treat.
Perfect for entertaining or indulging in a cozy evening, each bite is a delightful experience. Plus, they are quick to prepare, making them an excellent option for any occasion!
Ingredients:
– 4 sheets of rice paper
– 1 cup brewed Thai tea
– 1/4 cup sugar
– 1/2 cup whipped cream
– 1 teaspoon vanilla extract
1. Brew the Thai tea and mix in sugar until dissolved.
2. Let it cool down.
3. Soften rice paper sheets in warm water and place on a flat surface.
4. Spoon a little brewed tea and a dollop of whipped cream on each sheet.
5. Roll tightly and chill before serving.
FAQs:
– Can I make this without sugar? Yes; try a sugar alternative if preferred.
– What can I use instead of whipped cream? Coconut cream is a great dairy-free swap.
Thai Tea Rice Paper Desserts
Editor’s Choice
Price updated on December 17, 2025 at 1:37 PM
Tanisa Rice Paper, 38 Sheets Organic Rice Paper Wrappers, Low carb torti…
Blue Dragon Spring Roll Wrappers, Four simple authentic ingredients, Glu…
TANISA Organic Brown Rice Paper Wrapper, Healthy Gluten Free Spring Roll…
Thai Kitchen Unsweetened Coconut Cream, 13.66 fl oz (Pack of 6)
Conclusion
Rice paper desserts are a revelation, bringing a light, crispy touch to your sweet indulgences. Each recipe offers a unique flavor and presentation, making them perfect for any occasion.
Whether you’re looking for something fruity, chocolatey, or exotic, there’s a rice paper treat waiting for you to try. Get creative with these ideas, and enjoy making these light desserts that are sure to impress friends and family alike!
Note: We aim to provide accurate product links, but some may occasionally expire or become unavailable. If this happens, please search directly on Amazon for the product or a suitable alternative.
This post contains Amazon affiliate links, meaning we may earn a small commission if you purchase through our links, at no extra cost to you.
Frequently Asked Questions
What are rice paper dessert recipes and why are they great for gluten-free diets?
Rice paper dessert recipes use thin rice paper wrappers to enclose fruity, nutty, or chocolatey fillings, creating light, crispy treats that are naturally gluten-free. They’re perfect for gluten-free diets because the wrappers contain no wheat and fillings can be easily kept gluten-free. To get started, choose a filling (fruit, coconut, or nuts), briefly dip a sheet in warm water to soften, place the filling near an edge, roll tightly, and seal with a dab of water. For extra crunch, you can shallow-fry for a golden crust or bake for a lighter crisp. It’s a tasty way to enjoy rice paper dessert recipes as light desserts, crispy snacks, and sweet treats—an easy dessert idea you’ll reach for again and again.
How can I achieve maximum crispiness with rice paper dessert recipes?
Want the crispiest results? Start with well-dried fillings to avoid moisture seeping into the wrapper. Keep fillings fairly dry, pat fruit dry, and don’t over-soak the rice paper. For the crispest finish, bake at a hot temperature (about 350–375°F / 175–190°C) for 5–7 minutes or fry briefly in neutral oil until golden, then drain on paper towels. Let them cool on a rack to stay extra crisp. Lightly brushing with a tiny amount of sugar syrup before baking can encourage a glossy, crispy finish. These tips will help your rice paper dessert recipes stay as light desserts and crispy snacks as possible.
What are some beginner-friendly rice paper dessert ideas from the article?
If you’re new to rice paper dessert recipes, start with simple pairings like fresh fruit with a coconut sprinkle, or a chocolate-dipped start with a fruit filling. Other easy ideas include mango or strawberry rolled with a light nut butter, coconut and sesame-coated rolls, or citrus and mint with a drizzle of honey or maple. These options build confidence quickly and show how versatile rice paper recipes can be for easy dessert ideas and sweet treats without heavy machinery or complicated steps.
Are rice paper desserts dairy-free or vegan-friendly?
Absolutely. Most rice paper desserts are naturally dairy-free, making them a great fit for vegan diets. Use dairy-free chocolate or melted exposure-free coatings, plant-based milks for any creamy fillings, and fruit-based fillings to keep things naturally vegan. For a vegan-friendly finish, swap in coconut milk, almond milk, or cashew cream as needed, and pick a vegan sweetener like maple syrup or agave. With these tweaks, you can enjoy rice paper dessert recipes as part of easy dessert ideas that are sweet treats and friendly for vegan and dairy-free eaters.
How should I store rice paper dessert recipes to keep them crispy?
Storage matters for keeping that crunch. Let cooled treats come to room temperature, then store them in an airtight container with parchment between layers to prevent sticking. Keep the container in a cool, dry place away from humidity; avoid sealing while warm, which can trap moisture. For best results, re-crisp in a 300–325°F (150–160°C) oven for a few minutes or briefly re-fry if you prefer extra crackle. Proper storage helps maintain the rice paper dessert recipes as light desserts and crispy snacks when you’re ready to serve.
Related Topics
rice paper recipes
gluten free
light desserts
crispy snacks
easy desserts
sweet treats
no-bake desserts
Asian desserts
quick recipes
party snacks
healthy sweets
summer treats
